Crafted. Curated. Inspired.

Crafted. Curated. Inspired.Crafted. Curated. Inspired.Crafted. Curated. Inspired.

by Chef Kryssie Tinsay

Crafted. Curated. Inspired.

Crafted. Curated. Inspired.Crafted. Curated. Inspired.Crafted. Curated. Inspired.

by Chef Kryssie Tinsay

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Chef Kryssie

Hello and thanks for visiting my site!


My name is Kryssie and I have been a chef for 15 years in the hotel industry with experience in savory foods. I also dabbled a little bit in baking/pastry from time to time though I never really found the patience for it until recently. I realized I actually like baking and designing cakes that it also became a second focal point of my brand. Since 2022, my business has thrived and I am now a freelance private chef.


With that said, hope to hear from you soon!

private chef/catering/meal prep

I am available for custom curated private events.


Please contact for more info. 714.594.9246

made to order products

Please contact for more info. 714.594.9246

All products are made to order and only source out quality ingredients.


Due to my constant busy schedule, I am no longer able to offer deliveries. Moving forward, everything will now be for pickup only. 


Thank you for understanding.


Methods of payment: Venmo (@chefkryssie) or cash


please place your orders at least 3 days in advance

same day pickup/delivery not available as every item is made to order; prices are subject to change


ube butter

made with ube jam, sweet cream butter and himalayan pink salt

4 ounce jar / 8 ounce jar

$8 / $15

buko pandan butter

made with screw pine extract, toasted sweet coconut bits, sweet cream butter and himalayan pink salt

4 ounce jar

$8

coconut butter

made with coconut jam, sweet cream butter, toasted sweet coconut and Himalayan pink salt

4 ounce jar

$8

all you need is love... and lots of ube!

ube cheesecake croissant

$4/each

filled with ube cheesecake & sprinkled with ube sugar crystals

ube pandesal

$6/dozen

pillowy-soft, scratch-made Filipino dinner rolls flavored with ube. great with coffee, hot cocoa & of course, ube butter!

ube cheesecake rolls

$8/half dozen

topped with belgian sugar crystals

brown butter ube cookies

$10/half dozen

available in these mix & match flavors:


  • oreo
  • sugar
  • s'more
  • salted caramel

ube crinkles

$10/half dozen

soft & chewy cookies coated in confectioner's sugar

ube almond cookies (vegan/gluten free)

$10/half dozen

made with 100% almond flour

jumbo ube cheesecake pandesal

$10/half dozen

filled with ube cheesecake

ube bibinkga (gluten free sweet rice cake)

$12 half dozen or $20/dozen

baked with banana leaf and sweet toasted coconut

brown butter ube madeleines

$10/dozen

traditional french butter cake made with brown butter and ube

homemade ube halaya

$15/8 ounce jar

made from grated ube with condensed milk, himalayan pink salt, vanilla & butter

japanese cotton ube cheesecake

$30/8” round

light, fluffy & perfect with coffee!

ube flan cake

$35/8” round

ube chiffon cake baked with a layer of rich & creamy flan


some more good stuff

classic jumbo pandesal

$6/half dozen

pillowy-soft, scratch-made Filipino dinner rolls

pandan cheesecake rolls

$8/half dozen

topped with belgian crystals 

sour cream banana bread

$12/8" round

homemade ensaymada

6/$20 or dozen/$30

scratch made fluffy brioche iced with swiss meringue buttercream. best eaten warm


available in these mix & match flavors: 

  • oreo
  • cheese
  • coconut
  • ube cheesecake
  • almond streusel
  • pandan cheesecake
  • cinnamon toast crunch

burnt basque cheesecake

$35/8"

originated in Spain, this is a crustless cheesecake that is cooked at a very high heat resulting in its rustic appearance with cracked edges, an almost burnt surface with a custardy texture.


*keto-friendly recipe available*


ube goodie sampler

$30

  • 4 oz jar ube butter
  • 1 dozen ube pandesal
  • half dozen ube crinkles
  • half dozen brown butter ube sugar cookies
  • reusable tote bag


bread & butter sampler

$30

  • 4 oz jar ube butter
  • 4 oz jar buko pandan butter
  • 4 oz jar coconut butter
  • 1 dozen classic pandesal
  • 1 dozen ube pandesal
  • reusable tote bag


a few more good stuff

please note--price of cakes may increase based on intricacy of custom design. please contact for more info

custom cupcake “cakes”

$60

Please place your orders 7 days in advance

*prices are subject to change*


letters or numbers


 cupcake:

  • ube
  • onyx chocolate
  • vanilla
  • red velvet
  • mocha

frosting:

  • brown sugar buttercream
  • vanilla buttercream
  • ube buttercream
  • brown butter buttercream
  • brown butter vanilla cream cheese
  • mocha 

custom cakes

Please place your orders 2 weeks in advance


*prices are subject to change*

*custom wedding cake prices will vary*


6" round - $75 (serves up to 10) 

8" round  - $100 (serves up to 20) 

10" round - $125 (serves up to 30)


choose up to 2 flavors from the following


cake:

  • ube
  • onyx chocolate
  • vanilla
  • red velvet
  • mocha

filling/frosting:

  • brown sugar buttercream
  • vanilla buttercream
  • ube buttercream
  • brown butter buttercream
  • brown butter vanilla cream cheese
  • yema (custard)
  • chocolate or white chocolate ganache
  • mocha

custom letter/number cake

$135

Please place your orders 7 days in advance

*prices are subject to change*

 

  • ube
  • onyx chocolate
  • vanilla
  • red velvet
  • mocha

frosting:

  • brown sugar buttercream
  • vanilla buttercream
  • ube buttercream
  • brown butter buttercream
  • brown butter vanilla cream cheese
  • mocha

48-hour lechon pork belly

$125

PLEASE PLACE YOUR ORDER 7 DAYS IN ADVANCE


net wt uncooked: 5-6 lbs

12-15 servings


slow roasted, crispy skin-on duroc pork belly seasoned with lemongrass, ginger, garlic & scallions


includes a side of lechon sauce & homemade cabbage atchara

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contact us

Interested in booking a private event? Drop us a line and we'll get back to you as soon as possible.

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Kitchen 1726 by Chef Kryssie Tinsay

Tustin, California, United States

714.594.9246

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